Name: Blueberry & Vanilla Infused Rum - 70cl Bottle - 31.8% ABV
Brand: The Rum Infusionist
SKU: BBR000
Price: 32.50 GBP
Availability: InStock

Blueberry & Vanilla Infused Rum - 70cl Bottle - 31.8% ABV

£32.50 GBP

Taxes included. Shipping calculated at checkout.

Made in Sussex at our small family distillery by Tom, Graeme, and Peter Conway, this natural infusion packs a serious fruit punch. Every batch of our Blueberry & Vanilla Rum is loaded with over 10kg of fresh blueberries and 1kg of Madagascan vanilla pods, steeped by hand into our British Made rum.

The result? A rich, juicy rum with vibrant berry flavour, rounded off with creamy vanilla smoothness. No syrups. No flavourings. Just pure, real ingredients — and a whole lot of flavour.

🫐 Over 10kg of fresh blueberries per batch

🌿 1kg of premium Madagascan vanilla pods

💜 Naturally vibrant in flavour and colour

🍸 The perfect base for a Blueberry Daiquiri or a rum twist on a Bramble

Pickup available at The Rum Infusionist - HQ

Usually ready in 1 hour

Our most versatile flavour — Get yours now!

Blueberry & Vanilla Rum — 70cl

Natural blueberries cold-steeped with Madagascar vanilla for a pure, velvety finish.

🫐 Small-batch & seasonal berries — when it’s gone, it’s gone.

Batch progress 187/350 sold · 163 left

🫐

Real Blueberries

Cold-steeped for 45 days
🌿

Madagascar Vanilla

Natural, never synthetic
🇬🇧

British White Rum

Small-batch base
👨‍👩‍👦

Family Bottled

Bottled by me, corked by Dad, sealed by George
✔️

Vegan & GF

Dairy-free too

🍸 Cocktail Ideas

Bright, juicy and vanilla-smooth — built for sours, spritzes and highballs.

Blueberry Vanilla Daiquiri — 50ml rum, 25ml lime, 10ml sugar, shake
Vanilla Blue Royale — 10ml rum into prosecco
Blue Spritz — rum, soda, squeeze of lemon, berries over ice

Pinch of salt = louder blueberry.

🍨 Serving & Pairing

From easy highballs to dessert riffs.

Cloudy lemonade highball with crushed ice
Over vanilla ice cream as an affogato-style pour
With cheeseboards — especially brie and mascarpone

Try a splash in pancake batter or whipped cream.

🫐 + 🌿 Infusion Method

Whole blueberries + Madagascar vanilla, slow and cold.

Daily tasting to balance fruit and vanilla
Hand-press & light filtration for body
Rested before bottling for a silky finish

Signed off by us — only when it sings.

Blueberry Vanilla Daiquiri

Fresh, zippy, silky.

50ml Blueberry & Vanilla Rum
25ml fresh lime
10ml sugar syrup

Steps

Shake with ice 12–15s
Fine strain into coupe
Garnish 3 berries

Vanilla Blue Royale

A fizzy showstopper.

10ml Blueberry & Vanilla Rum
Top with chilled prosecco

Steps

Add rum to flute
Top with prosecco
Gently stir once

How we craft Blueberry & Vanilla

Whole blueberries & Madagascar vanilla

We start with real fruit and natural vanilla.

Slow cold-steep (≈45 days)

Patience = purity. No heat, no shortcuts.

Hand-press & polish

Pressed, lightly filtered and rested for silkiness.

Bottled by me. Corked by Dad. Sealed by George.

What people are saying

★★★★★

“Blueberry done right — bright fruit, clean finish.”

— Lauren W.

★★★★★

“The vanilla rounds it out beautifully. Instant favourite.”

— Josh R.

Blueberry & Vanilla FAQs

How do I serve it fast?

Ice, lemonade, squeeze of lime, berries. Ready in 10 seconds.

Vegan & gluten-free?

Yes — vegan, gluten-free and dairy-free.

“As pure and natural as it gets — a blueberry burst with a soft vanilla hug.”
— The Rum Infusionist Community

How we mix it

Blueberry & Vanilla Rum Daiquiri

Watch me craft this refreshing cocktail with fresh blueberries, smooth vanilla rum, and a splash of lime. Perfect for summer evenings and special occasions.

👉 Order Now

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