Salted Caramel Espresso
Silky coffee dessert vibes.
- 50ml Salted Caramel Rum
- 25ml fresh espresso
- 10ml sugar syrup
Steps
- Shake hard with ice 12–15s
- Fine strain into coupe
- Garnish coffee beans
Crafted at our family-run distillery in Sussex by Tom, Graeme, and Peter Conway, this rum is all about indulgence done right. Our Salted Caramel Infused Rum is naturally flavoured with real caramel and a pinch of sea salt for that irresistible sweet-salty hit.
Each batch is made using a base of white British made rum, carefully blended and infused by hand to bring out deep toffee notes, buttery warmth, and a clean finish — no artificial flavourings, no shortcuts.
🥃 Infused with 100% natural caramel
🌊 Finished with a touch of sea salt
👨👩👦 Family-made in Sussex by the Conway crew
✨ Perfect for sipping neat, stirring into hot chocolate, or upgrading your espresso martini
Pickup available at The Rum Infusionist - HQ
Usually ready in 1 hour
Buttery caramel with a pinch of sea salt — smooth, rich and ridiculously sippable.
Comforting and versatile — works shaken, stirred or simply long over ice.
Finish with grated chocolate or a pinch of flaky salt.
Dessert-friendly, party-proof.
Fold a spoon into whipped cream or pancake batter.
Caramel depth, clean finish.
Bottled by me. Corked by Dad. Sealed by George.
Silky coffee dessert vibes.
Stirred, smooth, aromatic.
Built for balance — never cloying.
Patience = silky mouthfeel.
Pressed, lightly filtered and rested.
“Sweet-salty perfection — dangerously drinkable.”
“Dessert in a glass. Instant crowd favourite.”
Over ice with ginger ale and an orange zest. Done.
Yes — vegan, gluten-free and dairy-free.
“Dessert-level indulgence with a grown-up balance — the one that vanishes first at parties.”
— The Rum Infusionist Community
Small-batch • Family-made • Sussex
Crafted at our family-run distillery in Sussex by Tom, Graeme, and Peter Conway, this rum is all about indulgence done right. Our Salted Caramel Infused Rum is naturally flavoured with real caramel and a pinch of sea salt for that irresistible sweet-salty hit.
Each batch is made using a base of white British made rum, carefully blended and infused by hand to bring out deep toffee notes, buttery warmth, and a clean finish — no artificial flavourings, no shortcuts.
🥃 Infused with 100% natural caramel
🌊 Finished with a touch of sea salt
👨👩👦 Family-made in Sussex by the Conway crew
✨ Perfect for sipping neat, stirring into hot chocolate, or upgrading your espresso martini
✅ Family-run distillery (Sussex)
✅ Small-batch, flavour-first
✅ Tracked UK delivery
✅ Great for gifting
Please drink responsibly.
Why people buy from you: it feels more thoughtful, more premium, and more memorable than a generic alternative.

Why you’ll love it
Want help picking? Message us on site — we reply fast.
👨👩👦 Family-made
Crafted by Tom, Graeme & Peter in Sussex.
🌿 Natural flavour
Real ingredients, flavour-first.
🚚 Tracked delivery
Packed safely & dispatched quickly.
🎁 Giftable
Perfect for birthdays, parties and treats.
Orders placed before 12pm usually dispatch the same or next working day (Mon–Fri). Tracked UK delivery.
We pack orders carefully. You can add a note at checkout and we’ll do our best to help.
We’re a Sussex family business focused on bold flavour. Small batches, real ingredients, and we taste everything.
Some products contain alcohol or traces of alcohol. Always check the product page and enjoy responsibly.
Small batches don’t hang around for long — if you like the sound of it, grab it today.
Add to basket →Please drink responsibly.
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